Broccoli steaks met Capers & Tomato zeezout
It’s such a simple trick, but just by cutting it differently than you normally do, you can make broccoli the star of the show in this simple, healthy veggie dish paired with smoked sea salt. Ingred...
Perziken, basilicum en in limoen en chili gemarineerde feta
I once had basil flavored ice cream in a high-end restaurant, it came served in a perfect quenelle, balanced above a blushing peach half and topped with lime zest. It was incredible. That was the b...
Warme freekeh pap met kardemom en kokos
Freekeh grains lend a new and exciting texture to your early morning bowl of porridge. Like regular porridge, the freekeh is cooked in water and then stirred through coconut milk and cardamom. The ...
Geroosterde prei met Citrus zeezout en harissa-yoghurt
These sweet, smoky, melt-in-your-mouth leeks could not be easier to make at home or on the barbecue and are a real showstopper of a dish. The mix of sweet roasted leeks, with the zingy citrus and ...
Pikante nootjes met Smoked zeezout
A simple tip to make a moreish snack and jazz up the nuts that you have sitting in your kitchen cupboard. This recipe has a spicy kick, and the smokiness is a surprising combination. Make sure to e...
Midzomer gazpacho met Capers & Tomato zeezout
Gazpacho is the ultimate summers day dish. The ice cold, red soup, so unassuming in appearance is bursting with summer flavors. All of the ingredients are raw, meaning the soup has to be perfectly ...