How it's made 

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Oil that has the real flow

From Messinia, Greece - our oil is extracted from the Koroneiki olive. Small in size, superior in flavor.

The trees are surrounded by wild aromatic plants and together with an innovative extraction process define the Neo quality standard.

Out of this
world taste

Olive leaves, green herbs, freshly cut grass, green tomatoes and artichoke are the tones that are found in our extra virgin olive oil’s profile

Creating out of this world taste because honestly - time is not to waste.


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By traditional method

The fine bubble is created by second fermentation in the bottle. After minimum aging of 15 months on the lees, every bottle is turned about 90 - 120 times by hand - the bottles are disgorged one by one. Next to creating a fine, everlasting bubble the champenoise process produces the wonderful brioche flavor. 

Bio-dynamic & organic

The full production process is in total harmony with nature which is about using natural ways to put back into the earth what we take from it. The grapes are certified organic. External inputs like fertilisers are avoided or minimized. The process of certification is in progress and will be visible on the label of the 2020 vintage.

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Forgotten grapes

Although Greek wines are often considered new world wines, it’s heritage tells a different story. Over the years many varieties were planted as Greek wine production evolved. Only in recent years cultivation is reaching back to its roots rediscovering unique ancient varieties such as Xinomavro, Assyrtiko and Limniona that are used for the Neolea wines.

Located 650m above sea level at the Amyndeon plateau in the far North-west of Greece, the winery knows a semi continental climate. Cold winters and hot dry summers with cool nights give our wines their expressive acidity.


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Salt that
shakes it up

Salt is the only ingredient that is used in all cultures around the world and it is the one ingredient that impacts the flavor more than any other.

Our hand harvested Sea Salt comes from the Greek Aegean sea. Harvesting from the rocks keeps the salt pure and adds nutritional minerals. 

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As nature
intended salt

By keeping the salt in its natural condition the flakes come in their original, irregular shape. This improves both the cooking- as the dining experience.

Our salt line is designed from the principle it should add the right flavor to every dish. That’s why we made 6 different flavors. Besides Pure, there is a Smoked edition and four different flavors that have vegetables and/or fruits added.

No panic, all from mother nature, truly organic.


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ON THE BLOG

The benefits of sea salt

01

Source of minerals

Did you know that high-quality sea salt has 84 trace minerals that nourish and strengthen our body?

02

Balancing

Sea salt is a great source of electrolytes like magnesium, calcium, potassium, and sodium. 

03

Good for Skin

There are many beauty products that use sea salt, because it has the power to detoxify the skin.